THE RECIPE OF A COLLABORATIVE LIFE.
A model using supply chain,
involvement and sharing economy.
WINE AND DESIGN: ART and WINE BAR.
Wine stories: tasting, reading and recounting
Stories of food and life
Food gives us the opportunity to learn about people, places and diverse cultures.
San Patrignano has outlined a multi voice project that will investigate the theme of the EXPO “Feed the planet, energy for life” through a program of 6 meetings.
“Stories of food and life” provides opportunities for discussion, debate, the sharing of ideas and lifestyles, sensory experiences and education.
Starting from a key assumption: the “food for life” understanding its deeper signi_cance bringing redemption, equality, justice and social inclusion for all of humanity.
Six events under the guidance of Squisito. A high quality brand designed by San Patrignano crossed with a shared passion for good food. All the events are organized by the residents of San Patrignano.